- 1. VEGETARIAN SPRING ROLLS
- Shred carrots and cabbage. ... to taste. Wrap into spring roll sheets and then fry ... sauce and white vinegar dip.
Ingredients: 10 (beansprouts .. cabbage .. carrots .. dip: .. mince ...)
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- 2. BAKED PORK SPRING ROLLS
- Preheat oven to 425 ... in the center of spring roll wrappers. Roll wrappers around ... to seal. Arrange spring rolls in a single layer ... minutes. Makes 12 spring rolls.
Ingredients: 14 (cabbage .. carrot .. cilantro .. cornstarch .. garlic ...)
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- 3. FRIED SPRING ROLLS
- Shell and devein shrimp. ... each won ton wrapper. Roll up and fold the ... groceries. Yield: 20-30 Fried Spring Rolls. In a saucepan ... stirring constantly until mixture thickens.
Ingredients: 24 (beef .. carrots .. catsup .. cornstarch .. egg ...)
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- 4. VEGETARIAN SPRING ROLLS
- (The above ingredients make about 18 spring rolls.) Soak mushrooms in ... where needed. (1) 1/3 cup.
Ingredients: 15 (broth .. celery .. cornstarch .. mushrooms .. peppers ...)
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- 5. SPRING ROLLS (CH'UN CHUAN)
- Cut pork into string ... and shrimp, salt and spring onions, stir fry about ... outer edge of skin roll with flour paste (to ... hot pan about 10 rolls at a time. Using ... soy sauce and brown vinegar.
Ingredients: 16 (flour .. oil .. pork .. salt .. sauce .. shrimp ...)
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- 6. SPRING ROLLS
- Heat a wok or ... Take a sheet of spring roll, spread 1 1/2 ... deep frying and fry rolls until golden brown. Drain ... Dip the spring rolls in.
Ingredients: 7 (breast .. sauce .. wrappers ...)
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- 7. SPRING ROLLS
- 1. After cutting the ... and shrimp, finely chopped spring onions, stir fry another ... that is toward you, roll once, then fold right ... and deep fry spring rolls ten at a time. ... soy sauce and brown vinegar.
Ingredients: 15 (cabbage .. cornstarch .. oil .. onion .. optional ...)
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- 8. CHINESE SPRING ROLL SALAD
- 1. Cut the carrot ... seasoning sauce and warm spring roll skins. Pour the seasoning ... fold one end and eat.
Ingredients: 18 (carrot .. fungus .. meat .. mustard .. noodles ...)
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- 9. JAPANESE SPRING ROLLS
- 1. Place Chinese mushrooms ... from heat. To make spring rolls: 5. Mix some ... has a nice red appearance.
Ingredients: 20 (carrot .. cornstarch .. juice .. meat .. mushrooms ...)
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- 10. PUMPKIN SPRING ROLLS
- 1. Remove skin, seeds, ... and chop them; chop spring onion. 3. In hot ... 4. Spread each spring roll skin flat; put 1 ... paste. Make all the rolls in the same way. ... cook them evenly and thoroughly.
Ingredients: 8 (mushrooms .. oil .. onion .. pork .. salt .. skins ...)
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