Results 1 - 10 of 21 for spreadable fruit

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46% calorie reduction from traditional recipe. Heat butter, chocolate, milk, preserves and coffee crystals in small saucepan, whisking frequently ...

52% calorie reduction from traditional recipe. For Walnut Filling, combine 1/2 cup apricot preserves, 3/4 cup Equal® Spoonful, cinnamon and nuts in ...

31% calorie reduction ... and spread raspberry fruit over top. Sprinkle ... temperature. Makes 24 bars. * May substitute 12 packets Equal® sweetener. Equal

22% calorie reduction ... rounded 1/4 teaspoon spreadable fruit in center of ... racks. Makes 3 dozen. * May substitute 8 packets Equal® sweetener. Equal

40% calorie reduction ... reserving syrup. Combine spreadable fruit, melted butter, ... Equal® sweetener. ** May substitute 24 packets Equal® sweetener. Equal

47% calorie reduction ... about 1/2 teaspoon spreadable fruit just before serving. ... dozen cookies. * May substitute 24 packets Equal® sweetener. Equal

19% calorie reduction ... and spread with fruit. Sprinkle with ... Cut into squares. Makes 16 servings. * May substitute 12 packets Equal sweetener. Equal

36% calorie reduction ... until firm. Arrange fruit over cream cheese mixture. Place spreadable fruit in microwave ... 12 packets Equal® sweetener. Equal

Heat butter, chocolate, milk and apricot preserves in small saucepan, whisking frequently, until chocolate is almost melted. Beat egg whites and ...

Score surface of ... bowl, combine the spreadable fruit, brown sugar, ... brushing occasionally with glaze. Serve with remaining glaze. Yield: 16 servings.

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