- 1. THANKSGIVING SALAD
- Dissolve Knox gelatin in ... 1 jar whole Ocean Spray cranberry sauce.
Ingredients: 7
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- 2. DEVONSHIRE CREAM
- In small saucepan, soften ... Serve with cran-orange or cranberry relish on top. Makes about 8 skimpy, 4 ample servings.
Ingredients: 6 (cream .. sugar .. vanilla ...)
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- 3. "BAZAAR" SALAD
- Dissolve Jello in hot water. Add the remaining ingredients and chill.
Ingredients: 4 (jello ...)
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- 4. RASPBERRY SALAD
- Dissolve Jello in water and cool. Add relish, lemon juice, oranges and pecans. Mix well and pour into a 9"x13" pan. Refrigerate.
Ingredients: 6 (jello .. juice .. pecans ...)
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- 5. CRANBERRY ORANGE UPSIDE DOWN CAKE
- Arrange peach halves over ... 9x13 inch pan. Spoon Cranberry-Orange relish between peaches and sprinkle with brown sugar.
Ingredients: 4 (halves .. sugar ...)
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- 6. CRANBERRY-ORANGE BREAD
- Preheat oven to 350 ... with vegetable oil cooking spray. In a large ... Add milk mixture and cranberry-orange relish to flour mixture; mix ... hour. Calories: 200 per slice.
Ingredients: 13 (extract .. flour .. milk .. nutmeg .. salt .. spray ...)
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- 7. CRANBERRY-RASPBERRY RING MOLD
- Dissolve raspberry and lemon ... with a fork. Add cranberry-orange relish. Chill until cold ... in mold, chill until firm.
Ingredients: 6 (jello .. raspberries ...)
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- 8. EASY CRANBERRY - VEGETABLE SALAD
- Dissolve Jello in hot water; cool slightly. Add cranberry relish; refrigerate. After slightly ... and nuts. Refrigerate until set.
Ingredients: 5 (celery .. lemon .. nuts ...)
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- 9. ORANGE CRANBERRY BREAD
- Preheat oven to 350 ... mix with egg and cranberry orange relish. Stir until just ... and crust is golden brown.
Ingredients: 3 (egg ...)
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- 10. CRANBERRY JELLO SALAD
- Dissolve Jello in boiling water, then add remaining ingredients. Chill. Serve 8-10.
Ingredients: 7 (celery .. jello .. pineapple .. walnuts ...)
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