- 1. SPLIT PEA AND HAM SOUP
- Empty package of split peas into a colander or ... water. In a large soup pot or Dutch oven, ... pat of butter before serving.
Ingredients: 10 (carrots .. leaves .. milk .. oil .. peas .. pieces ...)
|
- 2. QUICK SPLIT-PEA SOUP WITH HAM
- 1. In 3 quart saucepan, combine soups, ham and onion ... 6 cups; about 6 servings.
Ingredients: 6 (ham .. onion .. salt ...)
|
- 3. SLOW COOKER SPLIT PEA SOUP
- Put in at night, ready for noon meal. Let cook on low all night. Very good.
Ingredients: 11 (peas .. pieces .. salt .. tomatoes ...)
|
- 4. SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
- A soup traditionally served on Thursdays ... In Dutch oven soak peas in 6 cups water ... soup plate. Makes 6 servings.
Ingredients: 9 (cloves .. cubes .. mustard ...)
|
- 5. SPLIT PEA, BEEF & BARLEY SOUP
- Cut up stew beef, put in large kettle with soup bone and water. Bring ... cold water, then drain split peas and barley. Add to ... to boil, simmer 3 hours.
Ingredients: 11 (barley .. beeef .. peas .. salt ...)
|
- 6. SPLIT PEA SOUP
- Soak split peas in water overnight. Place ... add more later if soup becomes too thick). Cut ... the soup when eating it.)
Ingredients: 5 (peas .. pieces ...)
|
- 7. OLD-FASHIONED SPLIT-PEA SOUP
- 1. In 5 quart ... remove pork chops from soup; cool. Cut off ... (10 - 1 cup servings).
Ingredients: 12 (broth .. leaf .. leaves .. peas ...)
|
- 8. SPLIT PEA SOUP
- Cook in large kettle ... off any meat. Put soup through a sieve. Chill overnight and remove any fat. Add meat to soup and reheat.
Ingredients: 9 (garlic .. leaf .. onion .. peas .. peppercorns ...)
|
- 9. SPLIT PEA SOUP
- Simmer everything together for 2 1/2 - 3 hours. Remove bone. Remove meat from bone and put meat in soup.
Ingredients: 8 (carrots .. celery .. onions .. peas .. salt ...)
|
- 10. DOWN HOME SPLIT PEA SOUP
- Simmer the above, covered ... When tender, add to soup. Simmer another 30 ... recipe makes 6 servings. Enjoy.
Ingredients: 4 (leaf .. peas .. salt ...)
|
