|by Tobie Puttock|
Launch head chef at Jamie Oliver's Fifteen London, and now head chef at Fifteen, Melbourne, Australia, Tobie Puttock cooks ripper Italian food.
1 - 10 of 10 for equal made smoothies
41% calorie reduction ... Combine yogurt, banana, Equal® and lemon ... 4 servings (1 1/4 cups each). * May substitute 12 packets Equal® sweetener. Equal
47% calorie reduction ... glasses. Garnish with fresh mint, if desired. Makes 4 servings (1 cup each). * May substitute 12 packets Equal® sweetener. Equal
47% calorie reduction ... ingredients in blender or food processor. Blend until smooth. Makes 4 servings. * May substitute 8 packets Equal® sweetener. Equal
49% calorie reduction ... yogurt, milk and Equal in blender container. ... immediately. Makes 4 servings. * May substitute 9 packets Equal® sweetener. Equal
52% calorie reduction ... and puree until smooth. Serve immediately in tall glasses. Makes 4 servings. * May substitute 12 packets Equal sweetener. Equal
34% calorie reduction ... in plastic freezer bag, seal and freeze at least 5 to 6 hours or overnight. ** May substitute 6 packets Equal® sweetener. Equal
Blend 1 part ... you like the consistency. Serve immediately. Makes 3 small smoothies or 2 larger ones, this tastes very rich and quite sophisticated. .
Add the ice cream and yogurt and Equal to the pop ... drink with a straw. Caution: Do not drink so fast. You could get freezer burn around your headache.
Combine yogurt, milk and Equal in blender. With ... Blend until smooth. Add ice cubes, one at a time, blending until slushy. Makes 4 (6 ounce) servings.
Combine all ingredients in blender. Blend on high for 30 seconds or until smooth and creamy. Pour into cocktail glass and serve. Garnish with orange ...
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