- 1. FRESH CRANBERRY RELISH
- HINT: The riper the banana the sweeter the relish. Use food grinder ... each serving = 1 fruit.
Ingredients: 5 (cranberries .. pineapple .. sugar ...)
|
- 2. CRANBERRY FRUIT RELISH
- Finely chop the fresh cranberries. Combine all ingredients. 1 serving (1/2 cup) = 1 1/2 fruit. 1 serving (1/3 cup) = 1 fruit 65 calories per 1/2 cup ...
Ingredients: 6 (cranberries .. equal .. juice ...)
|
- 3. LO-CAL FRESH CRANBERRY RELISH
- In food grinder, grind cranberries and add apple. Add rest of ingredients and mix well. Chill before serving. Makes 4 servings (1 fruit exchange).
Ingredients: 5 (cranberries .. pineapple ...)
|
- 4. DIABETIC CRANBERRY-ORANGE RELISH
- Grind fruit, blend in sweetener; chill well. 8 servings, 24 calories each. 1 serving = 1/2 fruit exchange.
Ingredients: 3 (cranberries .. orange .. sugar)
|
- 5. CRANAPPLE RELISH
- Shred apple in food ... coarsely chopped. Blend apples, cranberry mixture, coriander and sweetener ... 6 servings (1/2 cup each).
Ingredients: 5 (apple .. cranberries ...)
|
- 6. SPICED CRANBERRY RELISH
- Coarsely grind or chop ... pineapple and spices and Equal. Blend well and ... when cranberries are in season.
Ingredients: 6 (cloves .. cranberries .. equal ...)
|
