- 1. ROTINI SKILLET SUPPER
- Cook rotini to desired ... are tender. Stir in Pasta Sauce, frozen peas and ... Serve over hot cooked pasta.
Ingredients: 18 (beef .. carrots .. cheese .. oil .. peas .. sauce ...)
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- 2. SKILLY ILLY
- Chop onion and green pepper. Combine ground beef, onion and green pepper (saute). Cook pasta using seasonings to taste. ... hot and with garlic bread.
Ingredients: 8 (beef .. onion .. oregano .. pasta ...)
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- 3. HEARTY VEGETABLE CHOWDER
- METHOD: Cook bacon until ... until tender. Stir in beef broth, spaghetti sauce, water and basil. Add vegetables and pasta. Bring to a ... about 7 cups (1.75 L).
Ingredients: 12 (broth .. milk .. onion .. pasta .. sauce .. vegetables ...)
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- 4. HEARTY VEGETABLE CHOWDER
- Cook bacon until crisp ... until tender. Stir in beef broth, spaghetti sauce, water and basil. Add vegetables and pasta. Bring to a ... over each serving if desired.
Ingredients: 12 (broth .. flour .. milk .. onion .. pasta .. sauce ...)
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- 5. PASTA TACO SALAD
- Cook pasta until done. Brown the ground beef with the onion. Mix ... eating. Keep in the refrigerator.
Ingredients: 8 (beans .. beef .. onion .. pasta .. sauce ...)
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- 6. FAMILY STYLE PASTA
- Boil pasta until just tender. Heat ... pan and add oil, beef and garlic salt. Saute ... minutes or until bubbly hot.
Ingredients: 11 (beef .. cheese .. half .. oil .. oregano .. pasta ...)
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- 7. ITALIAN PASTA SALAD
- Cook macaroni as directed on package; drain. Rinse with cold water; drain. Mix macaroni and remaining ingredients. Serve on salad greens if desired.
Ingredients: 7 (flowerets .. halves .. macaroni ...)
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- 8. PASTA SALAD
- Cook macaroni and chill. Chop into small pieces remainder of ingredients and mix with macaroni. Use 8 oz. bottle 7 Seas red wine vinegar and oil ...
Ingredients: 14 (beef .. celery .. cheese .. oil .. olives .. onion ...)
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