|by W. Park Kerr|
Including quick references on purchasing and identifying tortillas, a diverse collection lists more than twenty-five recipes that range from South...
1 - 10 of 36 for spinach tortilla roll ups
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Mix ingredients together and spread on tortillas. Roll tightly in waxed paper and refrigerate. Cut in slices. Can cut recipe in half.
Mix all ingredients together in the cuisinart, then spread on tortillas. Roll tortillas up and cut into pieces.
Warm tortillas. Mix remaining ... warmed tortillas, then roll and wrap in plastic wrap. ... overnight. Slice in about 2-inch pieces just before serving.
Preparation Time: Approximately ... mixture onto each tortilla to within 1 ... slices for eyes. Roll up and serve ... Calcium 8%DV; Iron 15%DV *Daily Value
Spread herbed cream cheese onto each tortilla. Add avocado, tomatoes, cucumber, green onions, spinach and sprouts, also ... Make into 4 rolls. Cut each ... fruit and hot bread.
Cook spinach and drain well. ... 7 large flour tortillas. Spread mixture evenly over each tortilla. Roll up each tortilla ... green and white pinwheel log.
Quickly dip tortillas in hot oil ... meat desired, cheese, spinach or lettuce on each tortilla. Roll up tightly as ... cherry tomatoes. Makes 25 roll ups.
Fry bacon and ... excess water from spinach. Add all ... spread lightly on tortilla. Roll up and store ... Cut into bite size pieces when ready to serve.
Squeeze water out of spinach (do not cook). ... bacon bits. Spread on tortillas. Roll up and wrap in waxed paper. Chill. Cut into 1 inch slices and serve.
Combine all ingredients. Spread thin layer on each tortilla. Roll up. Wrap tightly in aluminum foil. Freeze 2 hours. Slice into 1/2 inch slices.
Result Page: 1
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