|Nutrition: A Reference Handbook|
|by Arnold E. Bender|
University College, London, U.K. Extensive handbook of nutrition data, for anyone working in the field of diet and health, food, and nutrition.
Results 1 - 10 of 149 for spinach squares
Preheat oven to ... cheese, Feta cheese, spinach, eggs, parsley, ... knife inserted in center comes out clean. Let stand for 10 minutes before cutting.
Heat oven to ... cheese and drained spinach. Process spinach ... Cool thoroughly. Cut in squares, then triangles. Freezes well. Makes a good hors d'oeuvres.
Blend together spinach, flour, and ... greased 7 1/2 x 12 inch (1 quart) casserole. Sprinkle with Parmesan. Bake at 350 degrees for 45 minutes or until set.
Beat eggs; add ... mix well. Combine spinach, rice and ... hour. Cut into squares to serve. Excellent served with baked ham or roast pork or veal. Serves 8.
Thaw frozen spinach and drain or ... and floured 9"x13" pan and bake at 350 degrees 45 to 60 minutes, or until knife inserted in center comes out clean.
In preheated oven ... Add cheese, thawed spinach and onions. Pour ... zip lock bags. To reheat, bake at 325 degrees for 12 minutes or heat in microwave.
Fillo - 9 ... temperature. Put the spinach in a colander ... layer to make 18 squares. Bake at 350 degrees for 30-35 minutes, until top is puffed and golden.
Cook onion and ... in onion, mushrooms, spinach, bread crumbs, ... 9 inch dish. Sprinkle with remaining cheese. Bake uncovered at 325 degrees for 1 hour.
Thaw spinach; blend all ... an 11"x7" buttered casserole. Bake at 350 degrees for 45 minutes or until set. Cut into squares to serve. Yield: 12 servings.
Thaw spinach; squeeze out ... pie shell and bake about 45 minutes. Cool slightly before cutting. Decrease cooking time for tarts. Yields: 6 to 8 servings.
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