|The Ultimate Wood-Fired Oven Book|
|by Anna Carpenter|
Join Anna Carpenter as she shares memories of growing up in Italy, where great meals were enjoyed around the fire with family and friends.
Tip: Try pinwheels cream cheese for more results.
Results 1 - 5 of 5 for spinach pinwheels cream cheese
Mix all together; spread on tortillas. Roll and wrap tightly. Chill 2 hours. Cut off roll ends. Cut rolls into 3/4 inch slices. Makes approximately 3 ...
Combine all ingredients, ... and ham; spread cream cheese mixture thinly to ... in half-inch slices, garnish with parsley and arrange on serving platter.
Combine spinach, cream cheese, Parmesan cheese, ... to slice easily, then bake. Can be put back in freezer and reheated in microwave when ready to serve.
Thaw and drain spinach. Soften cream cheese. Blend all ... together. Spread on tortilla and roll up. Chill until set. Slice tortilla into 1" round pinwheels.
Pound steak to about 1/4" thickness. Thaw spinach and squeeze out excess water. Mix cream cheese, Parmesan cheese, ... (Spray grill with Pam before grilling.)
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