- 1. SPINACH NOODLE CASSEROLE
- Cook noodles as directed. Thaw and squeeze spinach. Mix together and ... at 375 degrees. Serves 8.
Ingredients: 7 (half .. noodles .. rings .. spinach ...)
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- 2. SPINACH NOODLE CASSEROLE
- Cook noodles, following label directions; ... softened and golden. Add spinach, salt, pepper, tarragon ... makes 4 to 6 servings.
Ingredients: 12 (cheese .. cream .. crumbs .. noodles .. nutmeg ...)
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- 3. SPINACH NOODLE CASSEROLE
- Preheat oven to 350 ... excess moisture from thawed spinach, with paper towel, ... sour cream mixture, so noodles will not stick. Then ... made 3 layers. Serves 4-6.
Ingredients: 9 (cheese .. paprika .. salt .. soup ...)
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- 4. CHICKEN SPINACH NOODLE CASSEROLE
- Saute celery, onion and ... mushrooms, add chicken. Cook spinach noodles and drain; mix with ... spinach noodles in leftover broth.
Ingredients: 10 (cheese .. noodles .. olives .. soup ...)
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- 5. NOODLE-SPINACH CASSEROLE
- Cook and drain noodles according to package directions. Add spinach, soup, onion, sour ... 1 hour at 350 degrees.
Ingredients: 8 (cream .. noodles .. onion .. salt ...)
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- 6. SPINACH NOODLE CASSEROLE
- Cook noodles and drain. Cook spinach and drain. Mix together ... degrees for about 30 minutes.
Ingredients: 5 (cream .. noodles .. onion .. spinach ...)
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- 7. SPINACH NOODLES
- Steam spinach. Cook noodles. Mix spinach, cottage ... through and cheese is melted.
Ingredients: 6 (cheese .. noodles .. onion .. spices .. spinach ...)
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- 8. SPINACH-NOODLE BAKE
- Saute onion in butter. Combine with drained spinach, noodles, salt, pepper and ... 375 degrees for 20-25 minutes.
Ingredients: 6 (soup .. spinach ...)
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- 9. SPINACH-NOODLE TOSS
- Prepare spinach according to directions on package. Prepare noodles according to directions on ... through, but do not boil.
Ingredients: 6 (cream .. juice .. nutmeg ...)
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- 10. SPINACH NOODLE CASSEROLE
- Cook noodles as package directs. Cook spinach as package directs and ... cheese is bubbly. Serves 4.
Ingredients: 8 (cheese .. flour .. milk .. paprika .. salt .. spinach ...)
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