|High Balls and Happy Hours|
|by Clem Thomas|
An autobiography from the man who has captained the Watsonians, Cambridge University, London Scottish, Barbarians, the Scottish National squad and...
Tip: Try mozzarella balls for more results.
1 - 10 of 20 for spinach mozzarella balls
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Heat oven to ... seconds. Stir in spinach and nutmeg. Cook ... tomato halves, cheese balls and pine nuts. ... cheese is melted and crust is golden brown.
In large bowl ... cheese, ricotta cheese, spinach and half mozzarella cheese. In 9 ... remaining mozzarella cheese. Cover and bake at 350 degrees about 1 hour.
Let dough rise until double in size. Punch down, let rest 10 minutes. Roll out on floured surface to 10x16 inch rectangle. Spread with choice of ...
Cook spinach and onion in ... ingredients. Form into balls. Bake on ... sheet, 20 minutes at 350 degrees. Serve hot. These can be made ahead and frozen.
Cook spinach and drain. Mash ... 2 beaten eggs, Mozzarella cheese; mix thoroughly ... Roll mixture into balls, then roll ... until golden brown. Serves 6-8.
Shape into balls. Bake at 350 degrees for 20 minutes on greased baking sheet.
Combine the mozzarella and Parmesan cheese ... the rest of the ingredients into cheese; mix well. Roll into balls and bake at 350 degrees for 15 minutes.
Mix all ingredients well together. Roll into 1" balls. Place on ungreased cookie sheet. Freeze if desired or bake at 350 degrees for 15 to 20 minutes.
Mix in food ... well. Make into teaspoon size balls. Place on ungreased cookie sheet. (Can be frozen at this point.) Bake at 350 degrees for 15-20 minutes.
Mix all together and drop by balls onto cookie sheet. Bake at 350 degrees for 10-15 minutes.
Result Page: 1
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