Results 1 - 8 of 8 for spinach gnocchi

Cook spinach according to package ... to for oval gnocchi; place on ... gnocchi, 5 inches from heat source, until cheese topping is light brown, 2 to 3 minutes.

These light and fluffy spinach dumplings can be ... Gently lower the gnocchi (ball) 12 to ... and bake the gnocchi for 18 minutes. Makes about 40 gnocchi.

Combine the spinach, cheeses, egg, ... degrees. Place the gnocchi in a buttered ... Parmesan cheese. Heat for a few minutes in the oven. Makes 24 large gnocchi.

Combine the spinach, cheeses, egg, ... degrees. Place the gnocchi in a buttered ... Parmesan cheese. Heat for a few minutes in the oven. Makes 24 large gnocchi.

Defrost spinach, put through ... dish. Put each gnocchi in baking dish. ... each with remaining Parmesan cheese. Bake at 400 degrees until cheese is melted.

Place spinach in sieve; press ... large kettle. Drop gnocchi one by one ... cooked. Drizzle with melted butter, sprinkle with cheese; serve. Makes 6 servings.

In 8" skillet ... boil; drop in gnocchi, a few ... 4 servings. Variation: Spinach Gnocchi, substitute well drained cooked chopped spinach for the Swiss chard.

Melt butter over moderate heat. Add chopped spinach and cook, stirring ... 1 tablespoon of Gnocchi mixture and shape ... thus the name, "Strangled Priest"!


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