|Supervision in the Hospitality Industry|
|by Jack E. Miller|
Human resources are led, not managed. Supervision in the Hospitality Industry: Leading Human Resources, Sixth Edition is about leading the people ...
Results 1 - 10 of 35 for spinach fruit salad
Result Page: 1
Combine spinach and fruit. Mix jam, vinegar, honey and olive oil. Stir with whisk. Drizzle dressing over spinach and toss with nuts.
Mix the first ... mixture for 2 hours in the refrigerator. At serving time, toss in torn spinach, mandarin oranges and chicken. Serve cold. Serves 4 to 6.
Break up spinach into small pieces. ... remaining ingredients and chill. Arrange on four salad plates. Drizzle dressing over top. Serve. Yields 4 servings.
This is a simply marvelous salad and is very ... complement for the fruit and spinach. Serve this ... strawberries in the middle of the salad. Serves 4.
About 45 minutes ... Wash and drain spinach; cut each ... 4 large individual salad bowls. 2. In ... feta and Jarlsberg cheese. Makes 4 main dish servings.
Make ahead of time. 1/4 c. cider vinegar 1/4 c. sugar 1/2 tsp. salt 1/2 tsp. paprika 1/4 tsp. dry mustard 1/2 tsp. pepper] 1/4 tsp. celery salt 1/2 ...
With a whisk ... make dressing. Mix spinach leaves, half the ... in a wide salad bowl. Top salad ... because the kiwi fruit loses its bright ... every penny it costs.
In a salad bowl combine spinach, lettuce, orange ... using. Store any remaining dressing in the refrigerator or up to 3 days. Makes 6 (4 teaspoon) servings.
Toss spinach leaves, kiwi, raspberries and nuts. Mix together dressing ingredients. Just before serving toss salad with dressing.
Layer the salad as follows and repeat: Lettuce and spinach Pomegranate seeds and pine nuts Orange and avocado slices.
Result Page: 1
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