- 1. THAI CHICKEN STIR-FRY WITH SPICY PEANUT SAUCE
- In a small bowl, blend peanut butter, water, soy sauce and sugar; set aside. ... about 3 minutes. Serves 4.
Ingredients: 9 (oil .. pieces .. sauce .. spinach .. sugar ...)
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- 2. GLUTEN-FREE PASTA IN SPICY PEANUT SAUCE
- Bring a large pot ... peanut butter, brown sugar,tamari sauce, and vinegar, and ... chicken pieces, etc. Serves 4.
Ingredients: 17 (broth .. garnishes:: .. heat .. oil .. peanuts ...)
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- 3. SPICY THAI NOODLES
- Whisk peanut butter, lemon juice and soy sauce until smooth. Blend in ... and peanuts. Makes 6-8 servings.
Ingredients: 11 (cilantro .. flakes .. juice .. oil .. pasta .. pieces ...)
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- 4. SPICY THAI SALAD
- Cook noodles until tender ... aside. Mix stock, soy sauce, vinegar, chili paste ... be served hot or cold.
Ingredients: 14 (broth .. markets .. oil .. sauce .. sugar .. vinegar ...)
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- 5. THAI FRIED SPICY BEEF
- In medium saucepan combine ... salt, black pepper, soy sauce, sugar, corn oil ... ingredients, cooking for 2 minutes.
Ingredients: 12 (garlic .. monosodium .. oil .. salt .. sauce .. slices ...)
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- 6. SHRIMP WITH SPICY THAI CHILIS AND RICE NOODLES
- Heat oil in a ... with the garlic. Add Thai chili, bean sprouts and ... mixed. Adjust seasoning to taste.
Ingredients: 10 (oil .. pieces .. sauce .. shrimp .. sprouts ...)
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- 7. SPICY THAI CHICKEN SALAD
- This super main dish salad tastes like favorite Thai restaurant fare. A sure-fire ... the world's greatest picante sauce. 1 lg. garlic ... Makes 4 to 6 servings.
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