My Gastronomy
by Nico Ladenis A cookery book which is also an autobiography and a book of meditations.

Tip: Try guacamole dip for more results.

1. 10-LAYER MEXICAN DIP Line large jelly roll ... Mix 2 cans of spicy refried beans with 1 can of bean dip (to make easier to ... layer. Next layer is guacamole. Follow with cheddar ... 2 hours before serving. Enjoy! Ingredients: 13  (cheese .. chiles .. cilantro .. cream .. dip .. guacamole ...)

2. GUACAMOLE BEAN CASSEROLE DIP Heat in small saucepan: ... or casserole dish: beans, guacamole, salsa, chiles, and top with cheese. Ingredients: 5  (salsa ...)

3. GUACAMOLE DIP Blend: Spread on bottom of 2 quart bowl. Top with layers of: Serve with taco chips. Ingredients: 7  (cheese .. chives .. cream .. lettuce .. tomatoes ...)

4. 7 LAYER DIP On a 14-inch platter, ... the order as follows: guacamole, sour cream, cheese, ... to serve. Enjoy with chips. Ingredients: 8  (beans .. chips .. cream .. guacamole .. olives ...)

5. LAYERED MEXICAN DIP Put 1 can of ... spread a layer of guacamole, layer sour cream, ... chips around sides of casserole. Ingredients: 11  (beef .. cheese .. chips .. cream .. guacamole .. olives ...)

  top of page