|by Michele Urvater|
The author of "Monday-to-Friday Pasta"has married her innovative approach to chicken and presents over 180 recipes for America's favorite bird.
Results 1 - 10 of 205 for spicy chicken breast
Wash and drain chicken. Cut into ... remaining ingredients. Cover and stir periodically. Allow to cook for approximately 45 minutes. Serve hot with rice. Enjoy.
Season chicken breasts lightly with seasoning ... 350 degrees for 1 1/2 hours or until chicken is tender. Remove cover 15 minutes before serving and brown.
Mix onion soup, ... of mixture over chicken breasts and cook for ... remaining sauce and cook for additional 30 minutes. Bake at 350 degrees for 1 hour total.
Season chicken breasts lightly with seasoning ... 350°F for about 1 1/2 hours or until chicken is tender. Remove cover for the last 15 minutes to brown.
Warm marinade ingredients slightly. Pour into bowl and add chicken. Marinate for 3 to 4 hours before grilling. Do not char. Baste while grilling.
Combine first 6 ... small bowl. Pat chicken dry. Sprinkle chicken ... over medium-high heat. Add chicken and cook until brown, about 5 minutes. Serves 2.
Pulverize peppercorns, thyme ... in blender. Sprinkle chicken with salt, pepper, ... 65 mg. cholesterol with butter, 1 g. carbohydrates, 213 mg. sodium.
Place chicken in baking dish. ... ingredients over chicken. Mix soup, milk and broth and pour over chicken. Bake at 400 degrees for 45 minutes. Serves 4.
Preheat oven to 425°F degrees. Baste chicken with olive oil, ... the All Ready Pizza Crust when you have the time to bake from scratch. Makes 8 servings.
Heat oil in ... medium-high heat. Add chicken and sausage, sauté, ... sausage along with any juices. Cook, uncovered until rice is tender, about 5 minutes.
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