- 1. DAD'S HOT 'N SPICY CHICKEN BAR B QUE SAUCE
- Mix in saucepan on stove over low heat. After butter is melted and sauce is mixed, it is ready to use on your chicken.
Ingredients: 8 (lawry's .. oregano .. salt .. sauce ...)
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- 2. SPICY BAR-B-Q SAUCE
- Cook onion in salad ... minutes. Use as basting sauce and to serve with the meat.
Ingredients: 10 (catsup .. juice .. mustard .. oil .. onions .. salt ...)
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- 3. SPICY BAR - BE - QUE SAUCE
- Combine ingredients and heat before serving.
Ingredients: 6 (honey .. sauce .. vinegar ...)
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- 4. SPICY BAR-B-QUE SAUCE
- In a small saucepan, mix all ingredients. Stir thoroughly until tomato paste is dissolved. Cook on low until mixture thickens. Serve, any meat.
Ingredients: 7 (honey .. sauce .. vinegar ...)
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- 5. OLD SETTLER'S BEANS
- Brown and drain the ground beef, bacon and onion. Add remaining ingredients. Bake at 350 degrees for 1 hour, covered.
Ingredients: 13 (bacon .. beans .. beef .. catsup .. juice .. molasses ...)
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- 6. TURKEY HAM BALLS
- Mix all together. Mix ... and pour over the sauce. Bake 1 hour at 350 degrees. May also brown the balls before baking.
Ingredients: 5 (catsup .. honey .. sauce .. smoke ...)
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- 7. BAR-B-QUE MEATLOAF
- Mix together all ingredients, except 1/4 cup Bar-B-Que Sauce. Shape into loaf. ... sauce. Let stand 5 minutes.
Ingredients: 5 (egg .. onion .. sauce .. turkey ...)
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- 8. BAR-B-Q PORK SHOULDER STEAK, IN 25 MINUTES
- Slice 3/4 of an inch thick. 1 c. cornmeal Salt and pepper to suit taste Mix together and coat slices of meat on both sides. Put lard in a heavy fry ...
Ingredients: 5 (catsup .. flakes .. sauce .. sugar ...)
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- 9. SPICY CHICKEN/TURKEY MEAT LOAF
- Chop carrots, onions and ... about one third. Serve sauce hot with meat loaf.
Ingredients: 15 (carrots .. chicken/turkey .. egg .. honey .. juice ...)
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- 10. SPICY MEAT BALLS
- Mix, shape into balls. ... fine in blender. Bring sauce to simmer and then add meat balls. Simmer about 30 minutes. Serve warm.
Ingredients: 12 (milk .. onion .. sauce .. sugar .. vinegar ...)
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