|The Second Elle Cookbook (Mermaid Books)|
Discusses cheese and wine and gathers recipes for appetizers, soups, salads, fish, shellfish, meat, poultry, game, vegetables, sauces, and desserts.
Results 1 - 10 of 399 for spice cookie
Cream together sugar ... be used but cookies will spread out ... beaten egg and spices. Dissolve baking ... the alcohol if children will be eating these).
Preheat oven to ... been greased and dipped into sugar. Bake for 12 to 15 minutes. Cool cookies on racks and store in airtight tins. Makes 4 dozen cookies.
Sift together in ... add the flour, spices and milk, and ... rounded teaspoonfuls onto greased baking sheets. Bake in a preheated 375°F oven 12 to 14 minutes.
Cream together the ... baking powder, and spices. Add dry ... onto lightly greased cookie sheets and bake ... to 10 minutes or until golden along edges.
In a mixing ... 375°F for 10-12 minutes or until surface cracks. Remove to wire racks to cool. Makes about 4-1/2 dozen, depending on size of each cookie.
Cream Crisco, sugar, ... powdered sugar 1/2 cup at a time until thoroughly integrated and smooth. ***Ice cookies while slightly warm for best results***
Preheat oven to 350°F. Take a large bowl and add lemon juice, water, cinnamon, cloves, allspice and vanilla. Melt the cube of butter and add to the ...
Cream shortening, sugar ... chocolate chips. Drop from a teaspoon 2 inches apart on an ungreased cookie sheet. Bake at ... for 8 minutes. Makes 6 dozen.
Mix flour, soda, spices and oats. Add ... teaspoon onto ungreased cookie sheet. Bake at ... sugar substitute. Egg replacers may also be used. Makes 4 dozen.
Boil water, shortening, ... sifted with baking powder. Drop from spoon onto greased cookie sheet. Bake at 350 degrees for 12-15 minutes. Yield: 5 dozen.
top of page