- 1. SPAETZLE
- On a clean work ... flour before rolling. Drop spaetzle into boiling salted water. ... melts and is bubbly golden.
Ingredients: 4 (eggs .. flour .. salt ...)
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- 2. SPAETZLE
- Combine flour, water, eggs, ... large holed colander or spaetzle maker into boiling bouillon. ... with butter, parsley and cheese.
Ingredients: 8 (cheese .. cube .. flour .. parsley .. salt ...)
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- 3. SPAETZLE (GERMAN NOODLES)
- Beat eggs; add flour ... batter. Push batter through spaetzle press or small colander ... celery salt and onion powder.
Ingredients: 7 (eggs .. flour .. salt ...)
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- 4. CHICKEN PAPRIKA WITH SPAETZLE
- 1. Coat chicken with ... 3. Meanwhile, prepare the Spaetzle. With tongs remove ... but firm (al dente); drain.
Ingredients: 11 (cream .. envelope .. flour .. oil .. paprika .. salt ...)
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- 5. CHICKEN PAPRIKA WITH SPAETZLE
- In skillet cook bacon ... on one end for spaetzle. Pour sauce from ... Yield: 4 to 6 servings.
Ingredients: 16 (below .. cream .. flour .. milk .. onion .. paprika ...)
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- 6. CHICKEN PAPRIKASH AND SPAETZLES
- Heat the oil and ... it boil. Serve with spaetzle. About 20 minutes ... This is a Hungarian dish.
Ingredients: 13 (breasts .. broth .. cream .. eggs .. flour .. oil ...)
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- 7. GERMAN DUMPLINGS (SPAETZLE) GRANDMA LENA
- Beat the eggs and ... 2 teaspoons salt. The spaetzle should be light, so ... with bread crumbs and serve.
Ingredients: 10 (crumbs .. flour .. milk .. salt ...)
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- 8. GERMAN MEATBALLS & SPAETZLE
- Add all ingredients for ... until thickened. To make spaetzles add ingredients and mix ... stop spaetzles from sticking together.
Ingredients: 18 (beef .. broth .. cream .. crumbs .. egg .. eggs ...)
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- 9. GERMAN MEATBALLS WITH SPAETZLE
- Combine egg and milk. ... until thickened. Serve with Spaetzle. Sprinkle with parsley. ... stir 5 minutes and drain.
Ingredients: 12 (beef .. broth .. cream .. crumbs .. eggs .. flour ...)
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- 10. LINSEN AND SPAETZLE
- Place lentils in a ... salt. Using y our spaetzle maker, make the noodles ... with hot water. Serves 6.
Ingredients: 10 (bouillon .. eggs .. flour .. lentils .. onion .. salt ...)
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