|Wine Cellar Design|
|by Tina Skinner|
Over 300 images of wine cellars immerse you into the stylish and impressive world of today's vintage connoisseur.
Results 1 - 10 of 56 for spareribs sauerkraut
Result Page: 1
Split spareribs in one or ... 30 minutes. Drain sauerkraut, rinse lightly, ... spareribs, sauce and 3 potatoes drained on plates and serve with rye bread.
Place spareribs in water, salt ... large pan, combine sauerkraut, saki, MSG, ... pan and cook on very low heat for 2 more hours. Serve with French bread.
1. Brown spareribs in hot fat. ... pepper. 3. Put sauerkraut in bottom of ... water. 5. Cover and bake at 325 degrees for 1 1/2 hours or until done. Serves 4.
Cut spareribs into serving portions ... pan. Add the sauerkraut and a little ... Drop by spoonfuls on sauerkraut, cover tightly and bake for 20 minutes.
Brown the spareribs in a skillet ... and then add sauerkraut, brown sugar, potatoes and carrots. Add about 1/4 cup of water. Cook on low for about 8 hours.
Cut spareribs into serving portions ... roasting pan. Add sauerkraut and a little ... by spoonfuls on sauerkraut, cover tightly and bake for 20 minutes.
Brown spareribs in hot oil ... and pepper. Put sauerkraut in bottom of ... pressure normally for 5 minutes. Then place pan under faucet until pressure is gone.
Brown spareribs gently and then ... 1 can of sauerkraut on the bottom ... flame if using skillet for 3 hours. Cook on low setting for crock pot 5-8 hours.
Wash and dry spareribs. Sprinkle with garlic salt. Place sauerkraut in a baking ... tomato sauce. Cover and bake in a moderate oven (350 degrees) for 1 hour.
Cut spareribs in serving pieces. ... excess fat. Add sauerkraut to kettle and ... sauerkraut. Add salt, pepper, onion and water. Cover and simmer 1 1/2 hours.
Result Page: 1
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