- 1. PHIL'S SPANISH SALSA
- Finely chopped green and jalapeno peppers; put in stainless steel pot. Add tomato sauce, tomato paste and water. Bring to boil; simmer 5 minutes. Add ...
Ingredients: 11 (garlic .. onion .. peppers .. salt .. sauce ...)
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- 2. SPANISH PRIZE SALSA
- Combine, cover and chill several hours or overnight. Stir occasionally. Serve with your favorite corn chips.
Ingredients: 10 (celery .. oil .. onion .. salt .. vinegar ...)
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- 3. TEXAS STYLE BARBECUE SAUCE
- Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably cast iron) skillet with butter and melt over medium heat (do not allow ...
Ingredients: 16 (allspice .. garlic .. juice .. molasses .. oil ...)
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- 4. SHORT-CUT SPANISH RICE
- Steam or boil rice ... taste and stir in salsa and cooked rice. Any combination of seasonings or quantity of onion and pepper may be used.
Ingredients: 5 (rice .. salsa ...)
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- 5. MEXICAN STUFFED PEPPERS
- Wash and clean out ... tomato into the prepared Spanish rice. Layer the insides ... and a dollop of salsa. Add remaining rice/tomato ... chips in -- it's delicious!
Ingredients: 8 (beef .. chips .. peppers .. salsa ...)
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- 6. MEXICAN CASSEROLE
- Preheat oven to 400 ... the bottom. Next spread Spanish rice over the beans. ... Add taco sauce or salsa to suit taste. Gently ... Microwave well as a leftover.
Ingredients: 6 (beans .. rice .. soup .. tamales ...)
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- 7. "ARRIBA, ARRIBA" NACHOS
- Mix can of refried beans with salsa, cook for about ... cream and garnish with olives.
Ingredients: 6 (beans .. cream .. nachos .. olives ...)
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- 8. ARROZ CON CHORIZO
- Ingredients: 9
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- 9. CHICKEN FAJITAS
- Combine all the marinade ... guacamole, sour cream and salsa. Fold the tortilla and enjoy. 4 servings.
Ingredients: 18 (cream .. garlic .. guacamole .. juice .. oil .. salsa ...)
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- 10. TACO QUICHE
- Preheat oven to 350 ... and olives. Pass the salsa. Makes 8 servings.
Ingredients: 16 (beef .. cheese .. cream .. eggs .. milk .. oregano ...)
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