by George Stevenson VegOut Vegetarian Guide Series Gibbs Smith, Publisher, offers two new titles in our groundbreaking new vegetarian and vegan guidebook series.
Preheat oven to 350 degrees. In large bowl combine flour, sugar and salt, cut in butter until crumbly. Stir in 1 beaten egg. Press evenly into 13 x 9 ... Ingredients: 21 (bars .. chips .. eggs .. flakes .. flour .. krispies ...)
Cut peeled onion very thin and on bias to avoid rings. Cook in butter until tender but not browned. Add seasonings and broth. Simmer uncovered for ... Ingredients: 10 (cheese .. onions .. rolls .. salt .. sauce ...)
Prepare dough, adding cinnamon ... On lightly floured surface roll out dough to thin ... brush with honey. Makes 12. Ingredients: 4 (dough .. nutmeg ...)
About 1 hour before ... bread slices in jelly roll pan and toast until ... Makes 4 main dish servings. Ingredients: 10 (bread .. broth .. flour .. salt .. sherry ...)
Peel and slice onions. ... to dampen dry ingredients. Roll into rectangle 12 x ... and milk. Pour over rolls. Bake at 400 degrees for 25 minutes. Ingredients: 11 (cheese .. egg .. flour .. milk .. onions ...)
