- 1. SPANISH RICE WITH SAUSAGE
- Fry bacon and sausage in skillet until brown. ... sauce and seasonings. Cook rice according to directions. Stir ... for 10 minutes. 6 servings.
Ingredients: 8 (bacon .. flour .. links .. rice .. sauce ...)
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- 2. SAUSAGE SPANISH RICE
- Cut sausage in bite size pieces. ... and stir to prevent rice from sticking. Bring to ... frequently. Serves 6 to 8.
Ingredients: 8 (celery .. drippings .. links .. onion .. rice .. sauce ...)
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- 3. SAUSAGE SPANISH RICE
- Brown sausage, break into small ... in drippings. Add cooked rice, tomato sauce, parsley ... for 30 minutes. Serves 6.
Ingredients: 8 (parsley .. sauce .. sausage ...)
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- 4. ARROZ CON GANDULES- PUERTO RICAN STYLE
- Start by heating the ... not crisp, add the ham/sausage. Once that has ... boil then stir in rice. Once it has ... the rice is tender. Serve.
Ingredients: 14 (annato .. bacon .. leaves .. oil .. olives .. oregano ...)
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- 5. PAELLA
- In a heavy 4 ... pork pieces (optional), wine, rice, and chicken broth. ... minutes. Serve with lemon wedges.
Ingredients: 25 (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
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- 6. JAMBALAYA
- Lightly brown sausage and ham on medium ... until tender; add tomatoes, rice and spices. Cook covered ... or until rice is tender.
Ingredients: 10 (rice .. sauce .. tomatoes ...)
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- 7. JAMBALAYA
- Heat oil in a ... cook until wilted. Add sausage slices and ham cubes and brown lightly. Add rice and cook, stirring often, ... absorbed. Makes about 25 servings.
Ingredients: 15 (basil .. broth .. ham .. oil .. rice .. salt .. sauce ...)
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- 8. PAELLA
- Heat oil in pan ... of a boil, add rice, stir, add chicken. ... around sides of pan, sausage in next ring. Cover ... Garnish with lemon and parsley.
Ingredients: 20 (base .. garlic .. leaf .. onion .. oregano .. paprika ...)
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- 9. PAELLA
- This is a great ... from pan and make rice according to package directions. ... choice is done. Serves 6.
Ingredients: 12 (garlic .. mushrooms .. mussels .. oil .. onion ...)
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- 10. SOUTHWESTERN PAELLA
- Ingredients: 11 (flakes .. olives .. pieces .. rice .. strips ...)
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