1 - 10 of 744 for spanish rice for 50
In a saucepan ... iron) brown the rice for 3 or 4 ... jalapeno peppers, sweet Spanish or Vidalia onions, ... adding the vegetables, then proceed as above.
This dish can ... the second day. For a main dish, ... away excess. Add rice, herbs and ... Return to oven, uncovered to brown. Serve garnished with parsley.
Cook rice according to package ... pepper, chili and garlic powder; saute one more minute. Stir together all remaining ingredients; heat through and serve.
Wash rice well in cold ... over medium heat for about 10 minutes ... cholesterol, 359.5mg sodium, 61.4mg calcium, 436.3IU Vitamin A, 70.1mg Vitamin C, 2mg iron.
Steam or boil rice according to package ... may be used for an emergency side ... combination of seasonings or quantity of onion and pepper may be used.
This is the way to make Spanish rice just like from ... has made it for years. Heat the ... it there, then try a Mexican market and they should have it.
In a medium ... medium heat, fry rice in oil until ... immediately; turn down heat to low, cover and cook for about 20 mins, or until water has evaporated. Serve.
In a large ... pepper, garlic and rice for several minutes, then ... salt and pepper to taste. Cook on low heat, covered, for 20 minutes. Ready to serve.
Grill peppers on ... tomatoes in boiling water until skins split, then remove skins. Chop all together, add salt and serve over steamed rice or cooked pasta.
In large skillet, over medium-high heat, sauté Rice A Roni mix ... Cover and simmer for 15-20 minutes or ... 580 Cal; 12g Fat; 0 Chol; 101g Carbo; 17g Pro
top of page