Results 1 - 9 of 9 for spanish goulash

Heat on top of stove. Pour into 9x13 casserole dish. Top with 2 cups of grated cheese. Heat only long enough to melt cheese. Shady Oaks Elem.

Brown ground beef; drain. Add all other ingredients. Simmer about 15 minutes. Serve over tortilla chips and top with grated Cheddar cheese. Its ...

Brown ground beef and onion until done; season with salt and pepper. Drain. Mix with beans and rice; put in a large casserole dish. Top with Fritos, ...

Cook ground chuck, onions and bell peppers together until done. Add tomatoes, simmer for 15 minutes. Add other ingredients and simmer 15 minutes ...

Cook hamburger meat ... onions, tomato paste, Spanish rice, tomato sauce, ... Mix together, put on simmer and cook about 2 to 3 minutes longer, then serve.

For those who ... fire so the goulash simmers very gently ... NOTE: Serve Goulash on a bed of egg noodles, buttered and seasoned with a touch of nutmeg.

Brown ground beef and onion until done; season with salt and pepper. Drain. Mix with beans and rice; put in large casserole dish. Top with Fritos, ...

Brown meat until well done, drain all excess fat, then add to the following ingredients. This is best when allowed to simmer. I like to make this in ...

Roll pork chops ... tomato puree and Spanish rice. Add salt ... Cook in oven about 1 1/2 hours or until everything is tender. Oven temperature 350 degrees.


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