Results 1 - 10 of 139 for spanish bread

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Preheat oven to 425°F. Put the Crisco into a large cast iron skillet, place it into the oven to melt. In the meantime, mix all the other ingredients ...

Combine dry ingredients. Add all other ingredients except cheese. Pour half of batter into hot greased cast iron skillet. Sprinkle on half of cheese. ...

Mix and cook 45 minutes at 400 degrees.

Day 1: Mix starter ingredients together with wooden spoon in non-metal bowl with lid; let stand on counter (non-refrigerated), covered. Day 2, 3, 4: ...

Mix well with ... loaves in greased bread pans. Sprinkle 1/4 ... 10 minutes before removing from pans. I used two foil pans 7 7/8 x 3 7/8 x 2 1/2 inches.

Combine corn muffin ... pan. Bake in a hot oven, 400 degrees for 30 to 35 minutes until bread tests done. Cut into squares. Serve warm. Makes 9 servings.

In a large mixing bowl, mix warm water and yeast. Add shortening and mix well. The shortening will still be lumpy. Then add salt and sugar and mix ...

Mix all ingredients except cheese. Pour half of batter in pan, top with half of grated cheese. Add remaining batter, top with remaining cheese. Bake ...

Mix all above ingredients. Keep 1/2 cup aside. Add: 1 tsp. baking powder 1 c. milk 1 egg Beat 4 minutes on medium speed and bake at 350 degrees for ...

Break bread into small pieces. ... hot syrup over the bread mixture. Bake for 10 minutes in 350 degree oven. This dessert will serve approximately 6 to 8.

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