|Spam: The Cookbook|
|by Linda Eggers|
Celebrate this miracle meat in a can with a one-of-a-kind cookbook.
Results 1 - 10 of 33 for spam pie
Result Page: 1
Line a 9" pie plate with crescent rolls. Use 1 roll to make a lattice top. Bake for 1 hour at 325 degrees; leave in partially opened oven for 25 minutes.
Remove meat from cans and score top. Stud with cloves. Place meat in center of a shallow baking dish. Combine molasses and mustard in mixing bowl. ...
Prepare pie shell. Place in ... into crust. Cover with foil. Bake at 325 degrees for 50 minutes. Take off foil; bake 10 more minutes. Let cool 15 minutes.
Prepare crust as ... for 1 crust pie, save and ... minutes or until knife inserted in center comes out clean. Cool 5 minutes, cut into wedges. 6 to 8 servings.
Cook bacon until ... over bottom of pie shell. Sprinkle onions ... Yield: 6 to 8 servings. Suggestion: Serve as a main dish with salad and French bread.
Separate rolls and form into pie pan. Save 3 ... rest of ingredients together and put into crust. Put on top crust. Bake at 325 degrees for about 1 hour.
Grease pie plate, 10 x ... 2 cups cheese, Spam, and onion ... is melted, 1 to 2 minutes longer. Cool 5 minutes. Bake in 400 degree oven. 6 to 8 servings.
Sprinkle meat, cheese ... greased 10 inch pie plate. Beat until ... refrigerated until baked. For 9 inch pie plate use 1 1/2 cup milk, 3/4 cup Bisquick and 3 eggs.
Cube cheese, melt ... remaining ingredients except Spam. Spread in ... cubed Spam. Add upper crust. Make slashes in top. Bake 35 minutes at 425 degrees.
You can increase ... triangles in 8-inch pie pan, pressing together ... minutes or until knife inserted 2 inches from edge comes out clean. Do not overbake.
Result Page: 1
top of page