- 1. TINTO DE VERANO (SUMMER RED WINE-FROM SPAIN)
- Mix wine and sparkling lemonade half and half over ice. You can adjust the proportions depending on personal preference. Many people use more mixer ...
Ingredients: 3 (ice ...)
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- 2. GAZPACHO FROM SPAIN
- Combine above in large ... pitcher and refrigerate. In Spain, where refrigerators are ... chopped fine; tomato, chopped; croutons.
Ingredients: 9 (chunks .. oil .. rolls .. salt .. vinegar ...)
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- 3. ARROZ CON POLLO (CHICKEN WITH RICE) SPAIN
- Cut chicken into small pieces. Saute chopped garlic, salt, pepper, sazon and sofrito in olive oil. Add chopped onions. Add tomato sauce, 1/2 cup ...
Ingredients: 13 (capers .. garlic .. oil .. olives .. rice .. salt ...)
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- 4. GAMBAS ALL "AJILLO" SPAIN
- Clean cloves of garlic and separate garlic. In each individual dish put equal size portions. Broil in oven until oil bubbles. On top of stove heat to ...
Ingredients: 13 (cloves .. dishes .. grande .. mexican .. mexicans ...)
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- 5. PAELLA ("FOR HER" FROM SPAIN)
- Heat oil in Paella pan or large skillet. Saute for 1 minute garlic, peppers and tomatoes. Add chicken or rabbit and saute until browned. Add rice and ...
Ingredients: 10 (oil .. rabbit .. rice .. saffron .. salt ...)
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- 6. PAELLA FROM SPAIN
- Saute onions and bell pepper in olive oil. Remove. Brown seasoned pork and chicken. Remove. Add more olive oil to pan. Combine rice, saffron, ...
Ingredients: 30 (breasts .. broth .. capers .. chorizos .. clams ...)
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- 7. PAELLA (SPAIN)
- Peel and slice onions. Heat the oil in large saucepan and saute the onions for 10 minutes, until they're soft but not browned. Wash rice and add to ...
Ingredients: 13 (carrots .. flavor .. minutes .. oil .. onions .. peas ...)
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- 8. SPAIN'S SASSY CHICKEN
- Prepare Sauce: To 2 cups tomato paste add water to make 2 cups if needed. Add chopped garlic and sazson. Simmer 1/2 hour. Stir once in a while; set ...
Ingredients: 8 (cutlets .. onion .. sazson ...)
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- 9. TORTILLA DE PATADA FROM SPAIN
- Melt butter in large fry pan. Add onion and saute. Add potatoes, preboiled, sliced. Add ham, sliced, if desired. Garlic salt to taste. Stir and cook ...
Ingredients: 6 (optional .. salt ...)
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- 10. YUMMY SHRIMPS FROM SPAIN
- Saute chopped onion and green pepper in oil. Peel, remove seeds and chop the tomatoes. Saute for 10 minutes. Peel and crush garlic. Add to the ...
Ingredients: 11 (garlic .. lemon .. oil .. ripe ...)
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