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1 - 10 of 28 for spaghetti squash casserole
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Preheat the oven ... spray. Place the squash, cut side ... with the Parmesan and bread crumbs. Bake for 30 minutes, or until bubbly and heated through.
Scoop out spaghetti from 1/2 cooked squash. Add 1 ... back into empty shell - sprinkle on 2 tablespoons Parmesan cheese. Bake at 350 degrees for 20 minutes.
Prick the squash in 3 or ... squash and scrape out the seeds. Using a fork, scoop out the pulp and transfer to a 2 1/2-quart casserole (microwave safe).
While squash bakes, saute onions ... 2 quart buttered casserole. Top with lots of grated Parmesan ... at 375 degrees in open casserole, about 40 minutes.
Preheat oven to ... beat eggs; add squash, mixing well. Spray shallow 1 quart casserole with nonstick cooking ... minutes before cutting. Makes 4 servings.
Cut squash in 1/2. Remove ... buttered 2 quart casserole dish. Top with ... cheese, bread crumbs (whole wheat). Bake at 375 degrees for 40 minutes (uncovered).
Take squash and slice in ... Place into a baking dish. Top with cheese combined and bake at 350 degrees for about 30 minutes or until the cheese is melted.
Cut sausage into ... Cook zucchini, onions, squash together. In 13"x9" ... for 30 minutes. NOTE: Put pan under dish. Can substitute zucchini for eggplant.
Cut squash in half and ... fork (to form spaghetti strands). Steam other ... Spike and cheese. Bake at 250 degrees to warm for serving. Cut into 3" squares.
Fry slowly meat ... add macaroni or spaghetti and tapioca. When ... Cheddar cheese (shredded). Bake at 325 degrees for 45 minutes or until cheese browns.
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