|Hungry Hiker's Book of Good Cooking|
|by Gretchen Mchugh|
A cookbook that tells you how to prepare your own delicious fresh foods ahead of time at home and then cook them outdoors over a camp stove or fire.
Results 1 - 10 of 205 for spaghetti sauce seasoning
In a large ... and crushed tomatoes. Season with salt, pepper, ... basil and Italian seasoning. Mix well. Cook for at least 6 hours on low heat. Enjoy! :)
Rinse and drain ... together Sloppy Joe sauce, hot salsa, and spaghetti sauce seasoning in a medium ... are in similar circumstances might enjoy it. :)
For sauce; In a ... green pepper, Italian seasoning, salt, bay ... cheese. Serve with a salad and an Italian loaf of bread rubbed with garlic and toasted.
Brown ground beef in large sauce pan and strain. ... layer of flavor. Season to taste with ... grated Parmesan or Romano cheese. Subbmitted by: Mike Bunker
Cut bacon into bite size pieces. Chop up onion. Fry onion and bacon together until onion is tender and bacon is cooked thoroughly. Drain. Brown ...
Cook ground beef ... garlic salt. Add spaghetti sauce, tomato bits ... sugar and Italian seasoning. Cut sausage ... and add portions of sausage. Serves 25.
Combine sausage, onion, ... Stir in mushrooms, spaghetti sauce, tomato sauce, ... red wine, Italian seasoning, salt and ... grated cheese. Makes 6 servings.
Fry 2 pounds ... dashes of Tabasco sauce. Add salt ... ground sirloin and spaghetti powder. Mix. Add ... noodles. Remove bay leaf before adding noodles. ENJOY!
Fish: Sprinkle salt ... fish flakes easily. Sauce: Mix ingredients ... minutes. Add wine and let simmer a few more minutes. Add to fish. Makes 8 servings.
Combine ingredients for sauce in large pot ... mixed. Mix in spaghetti sauce. Shape in ... grease. Add to spaghetti sauce. Serves approximately 8 to 10.
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