|Golden Cuisine of India|
|by Brier Tyler|
Making a curry, pilau, or biriani is a sensuous and creative process that is presented simply and clearly, but in authentic detail in 53 recipes.
Results 1 - 10 of 149 for spaghetti rolls
Brown hamburger, strain ... top. Cover with crescent rolls, brush with melted butter and sprinkle with Parmesan cheese. Bake at 350 degrees for 25 minutes.
Beat eggs; add ... in flour. Let rise 1 hour. Roll in 15" circle. Brush with butter. Cut in wedges, 1 1/2" outer edge. Bake at 350 degrees for 20 minutes.
Preparation Time: Approximately ... Add 1/4 cup spaghetti sauce and breadcrumbs, ... each cabbage leaf. Roll, tucking the ends in. Arrange cabbage rolls, seam side ... cabbage in this recipe. e
Layer cooked pasta ... and sprinkle with spaghetti mix. Spread sour ... cheese. Unroll crescent roll dough on top. ... cheese. Bake 25 minutes at 350 degrees.
Combine first 4 ... brown and tender. Pour sauce into pan with meat and vegetables; heat. Divide mixture into 4 parts; place on rolls and top with cheese.
Heat oven to ... small saucepan, heat spaghetti sauce. Separate dough ... seal. Press or roll to form 10"x6" ... making 8 (5") rolls. Pour about ... 15 to 20 minutes.
Brown hamburger and ... grease. Mix with spaghetti sauce. Put in ... Spread each crescent roll with sour cream ... roll up. Line rolls up in 2 ... 30 to 40 minutes.
Brown ground beef ... cheeses. Unroll crescent rolls and spread with ... approximately 30 minutes. Remove from oven and let set for 5 minutes. Cut and serve.
Brown ground beef and onion; drain. Add spaghetti sauce mix and ... Top with crescent rolls. Brush with ... degrees for 20-30 minutes. Yield: 8-10 servings.
Brown meat with ... can of dinner rolls in bottom of ... dinner rolls on top and pinch together. Bake at 375 degrees until top is brown or 15-20 minutes.
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