- 1. ALMOND CHOP SUEY
- Heat a large, heavy skillet on medium heat. Add oil, onions, and carrots; saute 5 minutes. Add the other vegetables, bean sprouts, and almonds. Cover ...
Ingredients: 14 (almonds .. artichokes .. chestnuts .. curd .. diagonally ...)
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- 2. CAO'S BEAN SAUCE SHRIMP
- Heat oil in wok ... about 1 minute. Add soybean sauce, salt and sugar. ... shrimp are cooked. Add green onions and stir fry ... greens are limp. Serve hot.
Ingredients: 8 (oil .. sauce .. shrimp .. tops ...)
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- 3. CHICKEN LOAF JAPANESE STYLE
- Combine ground chicken, miso, sugar, sake and soy sauce in a bowl and mix together. Add bread crumbs, tofu and eggs and mix thoroughly. Line the ...
Ingredients: 10 (crumbs .. eggs .. sake .. sauce .. sugar ...)
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- 4. FRENCH MARKET SOUP MIX
- (All dried beans.) Combine all the beans in a very large bowl. Mix well. Divide into 2 cup gift packages. (Fine for Christmas gifts.)
Ingredients: 14 (beans .. lentils .. pearls .. peas .. soybeans ...)
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- 5. FRENCH MARKET SOUP
- Combine all beans. Divide into 14 (2 cup) packages for gift giving, and present with the following recipe for French Market Soup. Yield: 14 (2 cup) ...
Ingredients: 23 (beans .. juice .. lentils .. limas .. peas .. salt ...)
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- 6. LINGUINE ITALIANO
- In 6 quart Dutch ... oven. Gently stir in soybean oil butter until melted. Fold in zucchini, salami, pimiento, green pepper, mushrooms and chives. ... appetizer servings, 4 main dishes.
Ingredients: 11 (cheese .. chives .. optional .. pimiento .. salami ...)
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- 7. ONE DISH MEAL
- Brown ground beef in ... lightly brown onions and green pepper. Add bacon, onions ... 1/2-2 hours. Yield: 12 servings.
Ingredients: 17 (meat .. onions .. pieces .. salt .. sauce .. sugar ...)
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- 8. PITA PORK POCKETS
- In medium mixing bowl combine mayonnaise, yogurt, green onion, caraway seeds and ... cabbage mixture. Makes 4 sandwiches.
Ingredients: 9 (cabbage .. carrots .. mayonnaise .. mustard .. onion ...)
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- 9. SOYBURGERS
- In large bowl, mash soybeans well. Add all ingredients ... seasonings to suit your taste).
Ingredients: 12 (bind .. puree ...)
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- 10. SUKIYAKI
- Boil shirataki noodles and cut in 1/3. Just before cooking time, arrange meat and vegetables attractively on large platter or tray. Have small ...
Ingredients: 14 (accent .. broth .. leaves .. mushrooms .. onions ...)
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