- 1. CHRISTINE'S COLLARD GREENS - SOUTHERN STYLE
- Be careful and select ... leaves. Inspect and wash greens well. Snip off the ... for an hour. Add collards to boiling water. Let ... serving. Serve with corn bread.
Ingredients: 9 (accent .. greens .. ham .. pieces ...)
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- 2. SOUTHERN COLLARD GREENS
- Cut up and wash greens thoroughly. Wash salt from ... fat back on the side.
Ingredients: 2 (greens ...)
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- 3. SOUTHERN COLLARD GREENS
- Wash collards thoroughly; chop. Cover meat ... well done. Yield: 4 servings.
Ingredients: 5 (collards .. drippings .. jowl .. sugar ...)
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- 4. SOUTHERN COLLARD GREEN
- Boil salt pork in water 15 minutes. Wash collards, put in pot ... hour in winter. Take greens out when tender. Drain and chop vegetable with vegetable chopper.
Ingredients: 6 (fat .. greens .. pork ...)
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- 5. SOUTHERN COOKED COLLARD GREENS
- Snap off the stem of each collard. Wash collars thoroughly. Roll several green collars together then slice ... low. Put your collard greens into the pot. Let ... it with the cooking oil!
Ingredients: 7 (butts .. greens .. oil .. soda .. vinegar ...)
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- 6. VICKI'S SOUTHERN COLLARD GREENS
- Par-boil meats. Chop greens fine. Fry bacon to ... up with cornbread (see breads).
Ingredients: 7 (drippings .. peppers .. sugar ...)
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- 7. SOUTHERN COLLARD GREENS
- Boil fatback meat and smoked meat together. Wash and cut greens. Add greens to meat. Cook for 1 hour.
Ingredients: 5 (greens .. meat ...)
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- 8. SOUTHERN COLLARD GREENS
- Boil greens until tender. Fry meat ... minutes. Serve with corn bread.
Ingredients: 4 (greens .. meat .. sugar ...)
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- 9. A POT OF GREENS - "SOUTHERN STYLE"
- Or - can use ... fool with them). Fresh greens are sandy and must ... them to the proper Southern degree of tenderness. When ... to soak up the pot-liquor.
Ingredients: 7 (collards .. greens .. meat .. mustard .. salt .. size ...)
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- 10. SOUTHERN GREENS AND DUMPLINGS
- Cook greens in boiling salted water ... dumplings around greens. Serve immediately.
Ingredients: 7 (collards .. cornmeal .. egg .. flour .. milk ...)
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