|Healing Foods Cookbook|
|by Jane Sen|
Delectable recipes to serve as inspiration for those who want to live healthily on the freshest of foods.
Tip: Try cole slaw for more results.
Results 1 - 6 of 6 for southern cole slaw
This can be made in a food processor or with a shredder. Best made in food processor. Cut up cabbage, onion, green pepper and baby carrots put in the ...
Preheat oven to ... some meat and slaw on the inside. ... mayo. Just mix some milk Tabasco and mayonnaise together to make a dressing consistency. Enjoy!!
Prepare ingredients and mix all together. Chill before serving. Yields: 4 to 6 servings.
Combine all ingredients thoroughly. Chill. Add dressing before serving and mix lightly until well combined.
Combine everything; toss well. Serves 8 to 10.
Cover meat completely ... temperature. Grate cabbage for cole slaw and add cole slaw dressing. Add this to a large hamburger bun with shredded beef and enjoy.
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