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Results 1 - 10 of about 960 for sauerkraut.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. SAUERKRAUT AND SPARE RIBS
Cut spareribs allowing for ... to low. Add drained Sauerkraut. Cook on low ... on, then cook on simmer.
Ingredients: 3
2. COLORFUL SAUERKRAUT SALAD WITH EQUAL
36% calorie reduction from traditional recipe. Combine first five ingredients. Mix oil, vinegar and Equal® in a separate container. Pour over salad ...
Ingredients: 9  (oil .. spoonful* .. vinegar ...)
3. PORK ROAST WITH SAUERKRAUT
Drain kraut, sprinkle with brown sugar. Add pepper rings and juice, mix together. Layer in Crock-pot until all kraut and pork is used. May use ...
Ingredients: 5  (cloves .. rings .. roast .. sugar ...)
4. BAKED KIELBASA AND SAUERKRAUT
Slice kielbasa into 1/2 inch rounds. Rinse the sauerkraut briefly and drain thoroughly. ... minutes before serving. Serves 4.
Ingredients: 6  (allspice .. broth .. kielbasa .. mustard ...)
5. PORK HOCKS AND SAUERKRAUT
Place pork hocks in ... casserole dish. Cover with sauerkraut. Add juice and ... with sharp mustard and horseradish.
Ingredients: 5  (hocks .. onions ...)
6. SAUERKRAUT BALLS
Brown onions in butter. ... let completely cool. Drain sauerkraut well; grind sauerkraut and ... for 15 to 20 minutes.
Ingredients: 11  (crumbs .. cubes .. eggs .. flour .. milk ...)
7. POLISH SAUSAGE AND SAUERKRAUT
Boil Polish sausage in ... 1 (#10) can of sauerkraut in kettle with 2 ... grill and brown until hot.
Ingredients: 5  (leaves .. onion .. sausage ...)
8. QUICK AND EASY SAUERKRAUT
Cut cabbage and fill ... the lid rim. Let sauerkraut fumarate for 6 weeks.
Ingredients: 6  (cabbage .. rings .. salt .. vinegar ...)
9. ALSATIAN PORK WITH SAUERKRAUT (CHOUCROUTE GARNIE A L'ALSACIENNE)
Cook and stir bacon ... crisp. Drain. Stir in sauerkraut and brown sugar. Add ... spoon. Arrange meat around edge.
Ingredients: 14  (broth .. cloves .. diagonally .. fourths .. leaf ...)
10. APPETIZER SAUERKRAUT BALLS
Chop onion and parsley ... In blender put bouillon, sauerkraut and ham. Blend until ... oven for about 10-15 minutes.
Ingredients: 9  (beef .. broth .. crumbs .. flour .. oil .. onion ...)
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