|The Sugar Club Cookbook|
|by Peter Gordon|
A collection of 100 recipes in this Pacific Rim inspired cookbook based on recipes from the Sugar Club restaurant in London.
1 - 10 of about 940 for sour cream sugar cookies
Mix flour, baking ... crust. Add the sugar and eggs. Put ... soda in the sour cream (stir over bowl) ... about 8 minutes or until edges are slightly browned.
Mix flour, salt, ... baking soda together. Cream butter, sugar, add eggs, vanilla, and sour cream. Alternate gradually ... on top of cookies. Drop by ... degrees for 12 minutes.
Beat eggs to a creamy froth. Add sugar and beat well, ... powder, vanilla and sour cream. Beat with ... desired shapes. Bake at 375 degrees about 8 minutes.
Cream butter to consistency of mayonnaise. Add sugar gradually, continuing to ... mixture alternately with sour cream, beginning and ... Makes about 30 cookies.
Beat eggs, butter and sugar for 3 minutes. Stir in sour cream alternately with flour, ... Sprinkle with sugar and cinnamon. Bake 12 minutes at 375 degrees.
Beat eggs, add shortening and sugar, mix well. Add sour cream and vanilla. Add ... degrees for 15 minutes. Sprinkle sugar on top before baking - grease sheet.
Sift together flour, baking soda, cream of tartar, salt ... creamy. Gradually add sugar and beat until fluffy. Add egg and sour cream, beat thoroughly. ... and decorate when cool.
Cream shortening, sugar, and vanilla. ... fluffy. Stir in sour cream. Add dry ... Chill. Roll out. Cut with cutters. Bake at 350 degrees for 12-15 minutes.
Preheat oven to 350 degrees. Cream together the following: shortening, sugar, sour cream, eggs and ... desired shapes with cookie cutter. Bake for 10 minutes.
Mix shortening, sugar, egg, and ... mixture alternately with sour cream. Divide dough ... cutter and place on greased sheet. Bake 8-10 minutes at 425 degrees.
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