|by Wendy Sweetser|
From the vast continent of Asia come some of the most diverse and exciting cuisines in the world.
Tip: Try cream puff pastry for more results.
1 - 10 of 23 for sour cream puff pastry
Result Page: 1
Prepare pastry shells according to ... skillet and cook until thickened. Spoon into warm pastry shells and top with sour cream and parsley. Makes 6 servings.
Melt butter in ... portions. Place 1 puff pastry square on work ... prepare sauce: Combine sour cream, horseradish, and ... horseradish sauce is just as good.)
Mix all together. Serve with cream puff pastry, crackers, or ... enough to pipe one 7 inch cream puff, four 4 inch cream puffs, or thirty 1 inch cream puffs.
Roll Puff Pastry. Spread a ... 400 degrees for 30 to 40 minutes. Serve with sauce made with: sour cream, 1/2 can of soup, and milk. Warm until it boils.
Thaw folded pastry sheet 20 minutes; ... substituting 1 cup sour cream and 1/2 cup ... serrated knife into 6 to 12 equal portions. Makes about 12 servings.
Preheat oven to 400 degrees F. Cut pastry into four strips, ... package directions, substituting sour cream for 1 cup ... chocolate. Makes 12 Napbutterns.
Preheat oven to 400 degrees. Cut pastry into 4 strips, ... package directions, substituting sour cream for 1 cup ... and drizzle with chocolate. Makes 12.
Preheat oven to ... of the defrosted puff pastry into 3 equal ... creme fraiche (or sour cream or soft, room-temperature ... "sandwiches" into four or five pieces.
Makes 10. Prepare puff pastry dough and custard ... blended. Stir in sour cream to form dough. ... stirring until thickened. Chill. Fold in whipped cream.
Saute bacon until ... Combine spinach, onion, sour cream, dill weed ... baking dish. Divide puff pastry into 4 equal ... until golden, about 45-50 minutes.
Result Page: 1
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