1 - 10 of 32 for sour cream chocolate muffins
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Sift the flour ... bananas with the sour cream until smooth. Set ... Fold in the chocolate morsels. Line muffin tins with cupcake ... tins. Makes 18 muffins.
Cream together butter and ... blended. Beat in sour cream and milk ... overmix. Spoon into muffin cups and bake ... minutes or until muffins are lightly brown. ... pans. Yield 18 muffins.
Mix all ingredients except chips. Fold in chips. Pour into paper-lined tins. Sprinkle with sugar. Bake at 400 degrees 15 to 20 minutes. Makes ...
1. Preheat oven to 350 degrees. Line muffin pan with paper liners. 2. Cream the butter and ... soda in the sour cream. Let it ... vanilla. Stir in chocolate chips by hand. ... approximately 1 1/2 dozen.
For topping, mix ... mixture alternately with sour cream. Fold in ... paper - lined muffin cups, filling each ... to 25 minutes. Cool. Makes 18 muffins.
Topping: In bowl ... bits. Set aside. Muffin: Preheat oven ... mixture alternately with sour cream. Fold in ... 20 to 25 minutes. Cool. Makes 18 muffins.
Topping: In small bowl, combine ... butter and flour; mix well. Stir in nuts and 1/2 cup Nestle Toll House mini morsels semi-sweet chocolate; set aside.
Mix all ingredients ... as desired. Fill muffin tins (that have ... Bake at 350 degrees for 20 minutes. Makes 12-16 muffins. Can be made ahead and frozen.
Stir together flour, ... milk, butter and sour cream well. Add 1/2 ... each well greased muffin tin, 2/3 full. ... 20 minutes. Dust with powdered sugar.
For topping, in ... 1/2 of the chocolate chips. Set aside. ... alternately with the sour cream. Fold in ... into paper lined muffin pan. Filling each ... 20 to 25 minutes.
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