- 1. SOUR CREAM BISCUITS
- Mix dry ingredients and with pastry blender cut in sour cream and shortening until mixture ... inch thick and cut biscuits; bake on greased ... many as needed and bake.
Ingredients: 7 (cream .. flour .. salt .. soda .. sugar ...)
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- 2. SOUR CREAM BISCUITS
- Combine ingredients, stir until ... minutes. Makes approximately 8 biscuits.
Ingredients: 3 (cream .. flour .. soda)
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- 3. SOUR CREAM BISCUITS
- 36 mini biscuits. Bake in ungreased pan 12 to 15 minutes. Bake at 400 degrees.
Ingredients: 3 (cream .. flour ...)
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- 4. SOUR CREAM BISCUITS
- Mix all ingredients together. ... Makes 12 bite size biscuits, using very small ... using regular size muffin tins.
Ingredients: 3 (cream .. flour ...)
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- 5. SOUR CREAM BISCUITS
- Combine all ingredients in ... Cut with 2 inch biscuit cutter. Place biscuits on a lightly greased ... minutes or until golden brown.
Ingredients: 3 (cream .. flour .. soda)
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- 6. SOUR CREAM BISCUITS
- Heat oven to 450 ... and 1 cup dairy sour cream until soft dough forms. ... with 1 3/4 inch biscuit cutter dipped in baking ... minutes. About 2 dozen biscuits. Do-ahead Tip: Before ... refrigerated up to 2 hours.
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- 7. SOUR CREAM BISCUITS
- Combine, stir until smooth. ... thickness. Cut with 2" biscuit cutter. Place biscuits on a lightly greased ... until brown. Makes 8 biscuits.
Ingredients: 3 (cream .. flour .. soda)
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- 8. SOUR CREAM BISCUIT
- Mix all ingredients together. Roll or cut out biscuits. Bake at 400 degrees until done.
Ingredients: 5 (cream .. crisco .. flour .. milk .. sugar)
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- 9. SOUR CREAM BISCUITS
- Stir all ingredients until ... makes about six large biscuits). Put on lightly ... degrees for about 10 minutes.
Ingredients: 3 (cream .. flour .. soda)
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- 10. SOUR CREAM BISCUITS
- Preheat oven to 450 ... a small bowl, blend sour cream and half and half. ... Using a 2 inch biscuit cutter, cut biscuits without twisting cutter. Bake ... 8 or 9 two-inch biscuits.
Ingredients: 7 (cream .. flour .. half .. salt .. soda .. sugar ...)
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