Did you mean: soup for groups
1 - 10 of 13 for soup for large groups
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Add 7 cups water to large pan. Add MBT ... off stove. Add cheese and cover (melts by itself). Can be transferred to crock pot for serving. Serves 12-16.
Mix all Group I ingredients together ... cover with crushed potato chips. Bake at 350 degrees for 1 hour. Can be made the day before. Recipe can be doubled.
A one dish ... are fine. Put Group I ingredients in ... tender. Serve with rice or potatoes. You may add the potatoes to the vegetables in the bag if you wish.
Use no water ... celery, then tomato soup and paste. Add Group I, then Group III. Bake for 1 hour, uncovered. Serve half, freeze the rest. Makes 2 LARGE pots.
Make sure you select at least one food from each group.
The perfect soup for cold winter nights; ... nutritious. Bring to a boil and simmer for 45 minutes. Add group II ingredients and simmer 1/2 hour longer.
Use 9x13 pan. Bake at 325 degrees for 2 hours.
Using a large skillet with 2 ... cream of mushroom soup, cream of ... heat and simmer for 10 minutes. Check ... mushroom soup. The trick is to be creative!
Mix Group One together in ... Add next group of veggies. Cover and cook 10 minutes. Stir off and on. Add water and simmer for 20 minutes. Serves 4 to 6.
Called “kunde,” this ... peas, tomatoes and soup to onions in ... over medium heat for about 10 minutes, ... 1 cup Vegetable Group, 1 1/2 ... : Courtesy of Mealtime.org
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