- 1. CHINESE SWEET AND SOUR PORK (KU LAU JOU)
- Cut pork into bite ... set aside. Thin slice bamboo shoot. Cut pineapple into ... seasoning (see below) and soup stock. Bring to a ... Mix well. Serve while hot.
Ingredients: 19 (carrot .. cornstarch .. garlic .. juice .. ketchup ...)
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- 2. EASY HOT AND SOUR SOUP
- 1. Bring chicken broth ... white pepper, white vinegar, bamboo shoots, tofu. 5. Simmer ... Add cornstarch mixture to soup and stir well. 7. ... from heat. 11. Serve hot.
Ingredients: 13 (dice .. oil .. pork .. sauce .. vinegar ...)
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- 3. WONTON SOUP
- For filling, combine all ... Use 20 wontons in soup. Wrap and freeze ... individual serving bowls. Serves 6-8.
Ingredients: 18 (broth .. cabbage .. chestnuts .. egg .. inch .. lengthwise ...)
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- 4. CHICKEN DISH
- Cut chicken into 1 ... golden brown. Stir in soup, water, bouillon cube, ... simmer. Stir occasionally. Add bamboo shoots, celery, onions, mushrooms, ... chow mein noodles. 4-6 servings.
Ingredients: 16 (celery .. cube .. noodles .. onion .. pieces .. sauce ...)
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- 5. CHINESE STEW
- Sprinkle the meat with ... in skillet. Add mushroom soup, water, onion and ... tender. Add cabbage and bamboo shoots; cover and simmer 8 minutes longer. Makes 6 servings.
Ingredients: 9 (meat .. oil .. sauce .. soup ...)
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- 6. MOO GOO GAI PAN
- 1. Dice up chicken ... 2. Add to boiling soup stock. The chicken should ... 5. Salt, pepper, to taste.
Ingredients: 9 (chestnuts .. cloves .. corn .. cornstarch .. peas ...)
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- 7. STIR-FRIED CURLED CHICKEN WITH VEGETABLES
- Combine 1 teaspoon soy ... 1 minute. Add peapods, bamboo shoots, Chinese cabbage, celery, ... Then add scallions and soup stock. Cover and cook ... smooth. Serves 4 to 6.
Ingredients: 21 (celery .. cornstarch .. crosswise .. msg .. oil ...)
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- 8. CHICKEN HOW - SO
- Cut chicken into 1 ... brown. Stir in the soup, water, bouillon cube, ... stirring occasionally. Add the bamboo shoots, celery, onion and ... drained, sometimes for a change.
Ingredients: 14 (celery .. chestnuts .. cube .. noodles .. sauce ...)
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- 9. CHINESE STEW
- Sprinkle meat with pepper; ... in skillet. Add mushroom soup, water, onion and ... tender. Add cabbage and bamboo shoots. Cover and simmer 8 minutes more. 6 servings.
Ingredients: 9 (meat .. oil .. sauce .. soup ...)
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- 10. ORIENTAL CHICKEN
- Cut chicken in small ... until brown. Stir in soup, water, bouillon, soy ... minutes, stirring occasionally. Add bamboo shoots, celery, onion and ... Serve over chow mein noodles.
Ingredients: 14 (celery .. cube .. noodles .. onion .. sauce .. soup ...)
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