Results 1 - 10 of 32 for sorrell

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Dice the sorrel and blend it ... completion. Then in a blender liquify it. This way you get an emerald green soup instead of an olive drab soup. . Marshall

In a large ... meat out, add sorrel let it boil ... during serving you can add a soup spoon of sour creme in the middle for both decor and extra flavor.

Saute onions and ... 2 minutes. Add sorrel and garlic chive, ... to develop the flavor. Serves 4 to 6. NOTE: Grated Parmesan cheese on top is delicious.

Marinate the shad ... sauce: Wash the sorrel leaves carefully, cut ... the broiler, basting with the marinade. Serve hot with the sauce in a separate dish.

Heat chicken broth ... off heat. Add sorrell. Stir. Slowly ... constantly. Add juice of lemon, garnish with sprig of parsley or lemon slice and serve. Serves 4.

Cook sausage in ... large kettle, add sorrel and potatoes. Cook ... and serve. Chives may be added to top. (Sausage must cook at least 1 hour until done).

Bring 2 1/2 ... of stock. Saute sorrel in butter until ... or herbs and spices of choice. Garnish each serving with a bit of grated sharp Cheddar cheese.

Bring water to boil, then add Sorrel, bay leaf, ... minutes on moderate fire. Let cool. Add sugar and vanilla extract, put to chill for one day, then serve.

Wash and clean sorrel removing seeds. Place ingredients in saucepan and bring to a boil for about 1/2 hour. Add 3 to 4 oz. rum. Serve with crushed ice.

Wash sorrel, place in ... and cloves. Add boiling water, let stand for 24 hours. Strain, add sugar, and pour into bottles. Refrigerate and serve over ice.

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