Tip: Try molasses cake for more results.
1 - 10 of 22 for sorghum molasses cake
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Beat the egg. Stir in molasses, sugar, and ... raisins and oil. Pour in 9 x 13 inch pan. Baked for 35 minutes. Mix in saucepan and boil until it thickens.
Mix all ingredients until smooth. Pour in greased 9 x 13 pan. Bake 30 minutes at 300 degrees.
Mix together shortening, molasses, egg and ... batter. Add nuts. Bake in a 9 x 13 inch pan or 10 inch iron skillet at 350 degrees until done. Combine and beat.
Dissolve yeast in ... honey, brown sugar, molasses, rye flour, ... and cool on cake racks. This should ... bread freezes well and makes delicious toast.
Cream butter and ... Add eggs and molasses. Mix well. ... you go. This cake is best if ... spices. (Note: You can add more than 1/2 teaspoon each if desired.)
Mix well together molasses, shortening, egg, ... Pour into a pan to a depth of approximately 1 inch. Sprinkle with nuts. Bake 30 minutes at 350 degrees.
Cream butter and sugar; add molasses. Sift flour ... stir in. Last add well beaten eggs. Bake as you would a sheet cake. (350 degrees for 30-40 minutes).
Cook apples and molasses together on very ... then cool. Stir together dry ingredients and mix all ingredients together. Bake in 350 degree oven until done.
Cream butter and ... alternately blending well. Add molasses. Pour mixture ... 10-inch iron skillet. Bake at 350°F for 1 hour or until cake is done.
Mix lard and ... add sugar and molasses. Sift soda, ... pan. Bake at 350 degrees for 35 to 40 minutes. Serve garnished with whipped cream or powdered sugar.
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