1 - 10 of 43 for soft pretzels butter
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Combine 2 rolls ... Brush with melted butter. Cover with ... from oven and cool slightly. Brush again with butter and sprinkle with coarse salt. -N-Serv
Mix together yeast ... is made into pretzels, dissolve baking ... until golden brown. Eat hot or cool with mustard if desired. (To cool, place on rack.)
Dissolve yeast in ... cookie sheet. brush pretzels with beaten egg. ... shape pretzels smaller and bake until brown. Will keep well for a number of days.
Mix and press ... for 10 minutes. Beat well and fold in: Spread over cool pretzel crust. Let thicken slightly. Pour on top of cream cheese. Chill 2 hours.
Mix pretzels, butter and 3 tablespoons ... raspberries. Stir until raspberries separate and Jello is thickened. Pour over cream cheese layer and chill 2-3 hours.
Mix pretzels, butter and sugar together. ... are separated. Let set slightly in refrigerator. Pour over cheese mixture. Return to refrigerator until set.
Mix pretzels with sugar and butter; press into ... slightly. Cut strawberries in half. Add to Jello. Pour on top of cream cheese mix and chill until firm.
Blend together the first 3 ingredients and press into bottom of 9 x 13 pan and bake at 350°F for 10 minutes. Cream the next 3 ingredients together ...
Mix and spread into 9x13 inch pan. Bake 350 degrees, 10 minutes. Let cool. Mix and spread over crust (First Layer). Heat juice. Add JELL-O until it ...
Put in 9x13 pan and bake 10 minutes at 350 degrees. Let cool. Blend cheeses and sugar together. Add Cool Whip and put on top of lst layer. ...
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