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Results 1 - 10 of 131 for soft pretzel dough.

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1. SOFT DOUGH PRETZELS
Preheat oven to 400 ... for 3 minutes. If dough is sticky, knead in ... flour to form a soft dough. Shape into a ... inch ropes. Shape as pretzels and put on foil ... no longer than 2 days.
Ingredients: 9  (flour .. salt .. sugar .. yeast .. yolk ...)
2. SOFT PRETZELS
Let dough rise. Divide in 12 ... inch rope. Form in pretzel shape. In large skillet ... degrees, 15 to 20 minutes.
Ingredients: 3  (seeds ...)
3. SOFT PRETZELS
On floured cutting board, cut dough the long way into ... inches long. Make into pretzel shapes on lightly greased ... golden brown. Makes 8 pretzels.
Ingredients: 2  (seeds ...)
4. WHOLE WHEAT SOFT PRETZELS
Grease a pizza plate ... Leave space above the dough for it to rise ... 14-inch rope. To twist pretzels: Pick up both ... storing in an airtight container.
Ingredients: 5  (dough ...)
5. SOFT PRETZELS
Cover dough; let rise in ... equal pieces. For larger pretzel cut loaf into 8 ... minutes until brown. Makes 12.
Ingredients: 3  (dough .. seeds ...)
6. SOFT PRETZELS
Cut and shape dough into twelve 18 inch ... lightly beaten egg on pretzels. Sprinkle lightly with ... for 12 to 15 minutes.
Ingredients: 3  (salt ...)
7. CINDY'S SOFT PRETZELS
Dissolve yeast in warm ... until smooth. Shape into pretzels and place on greased ... 425 degrees for 20 minutes.
Ingredients: 5  (dough .. salt .. sugar .. yeast ...)
8. SOFT PRETZELS
Let well wrapped dough thaw and reach room ... Twist each rope into pretzel shape, place on a ... minutes. Cool on wire rack.
Ingredients: 5  (cheese .. dough .. egg .. salt ...)
9. EASY PENNSYLVANIA DUTCH SOFT PRETZELS
Thaw bread and divide ... 15" ropes; twist into pretzel shape. Place on greased ... for 15 to 20 minutes.
Ingredients: 2  (dough .. egg)
10. SOFT PRETZELS
Thaw dough to room temperature. Divide ... each rope into a pretzel shape. Place on greased ... for 15 to 20 minutes.
Ingredients: 3  (dough .. egg .. salt)
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