- 1. SNOW PEAS STUFFED WITH CRAB
- Wash and clean snow peas. Split peas on ... about 24 stuffed snow peas.
Ingredients: 8 (peas ...)
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- 2. SESAME SNOW PEAS IN APRICOT SAUCE
- In a large frying ... for 5 minutes. Add snow peas and simmer until tender-crisp, about 5 minutes. Can be served with rice.
Ingredients: 10 (apricots .. ends .. oil .. preserve .. sauce .. seeds ...)
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- 3. CHICKEN AND SNOW PEAS
- Have all ingredients ready ... more minutes. Add the snow peas, garlic, parsley and ... bright green and still crispy.
Ingredients: 7 (caps .. garlic .. optional .. peas ...)
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- 4. CHICKEN WITH SNOW PEAS STIR FRY
- Bone and skin chicken ... chicken, onions, mushrooms and snow peas. Saute for about ... vegetables are crisp. Serves 4.
Ingredients: 9 (breasts .. juice .. mushrooms .. oil .. onions ...)
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- 5. SHRIMP WITH SNOW PEAS
- 1. Shell the shrimp. ... 2 hours. 3. Wash snow peas and scallions. Cut scallions ... heat and serve right away.
Ingredients: 11 (broth .. cornstarch .. oil .. peas .. salt .. scallions ...)
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- 6. STIR - FRY WITH SNOW PEAS
- Cut up meat bite ... 3 minutes, then add snow peas, bamboo shoots, scallion, ... vegetables and Tofu (Chinese cheese).
Ingredients: 14 (beef .. cornstarch .. oil .. onion .. peas .. salt ...)
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- 7. CHICKEN BREAST WITH SNOW PEAS
- Cut chicken breasts into ... liquor, Worcestershire sauce, and snow peas. Return chicken to ... meat as well). Serves 6.
Ingredients: 11 (broth .. cornstarch .. liquor .. mushrooms .. sauce ...)
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- 8. CHICKEN WITH SNOW PEAS
- Blend water and cornstarch ... to 15 minutes. Add snow peas and cover to steam ... and scallions should be crisp.
Ingredients: 12 (cornstarch .. oil .. pieces .. sauce .. sherry ...)
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- 9. SHRIMP WITH SNOW PEAS
- Shell and devein shrimp ... towels. Add salt and snow peas to oil in wok ... over rice. Makes 4 servings.
Ingredients: 14 (broth .. cornstarch .. oil .. peas .. root .. salt ...)
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- 10. SNOW PEAS STUFFED WITH WASABI CREAM
- Trim ends from snow peas. Arrange snow peas ... refrigerate up to 4 hours.
Ingredients: 4 (cheese ...)
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