|Katie Stewart's Cookery Book|
|by Katie Stewart|
This collection of practical, varied and imaginative recipes, carefully chosen from her column during years as Cookery Correspondent on "The Times".
1 - 10 of 51 for snickers cookies
Result Page: 1
Cookie Bars made with SNICKERS Brand Bars. Grease ... of hot cookie dough. Bake 8 to 10 minutes more. Spread Snickers evenly. Cut into squares when cool.
Cookie Bars made with SNICKERS Brand Bars. Spread ... pan and bake for 10 minutes. Spread candy bars on top and bake another 10 minutes and spread around.
Cookie Bars made with SNICKERS Brand Bars. Spread ... bars 1/4 inch thick. Lay on baked cookies. Bake until softened. Spread evenly. Cool. Cut into squares.
Choose your favorite peanut butter cookie recipe. Prepare as directed. Take a piece of dough and wrap it around 1 miniature candy bar. Repeat until ...
Cookie Bars made with SNICKERS Brand Bars. Cream ... ungreased cookie sheet. Cookies will flatten as ... until light golden brown. Makes 2-1/2 dozen cookies.
Cookie Bars made with SNICKERS Brand Bars. Cream ... candy pieces and chips. Drop by spoonful onto cookie sheet and bake for 10 minutes in 350 degree oven.
Preheat oven to ... hours. Unwrap all Snickers. Remove dough ... 12 minutes. Let cookies cool on baking ... use 1 bag and approximately 1/2 the other bag.
Mix together butter, ... to 10 minutes in 350 degree oven. Cookies puff up, then flatten with crinkled tops. Roll some in finely chopped nuts (optional)
Preheat oven to 400 degrees. Combine: Add: Mix well and roll in 1 inch balls. Roll balls in: Bake at 400 degrees for 8-10 minutes.
Heat oven to 400 degrees. Mix all dry ingredients well and set aside. Cream shortening, butter, sugar and eggs. Add dry ingredients and mix well. ...
Result Page: 1
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