- 1. SNICKERS® CANDY BAR PIE
- Melt candy bars over low heat or ... and top with whipped topping.
Ingredients: 3 (bars .. crust ...)
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- 2. SNICKER CANDY BAR CAKE
- Mix cake mix according to directions on box. Pour 1/2 the batter into an oblong Pyrex dish and bake 15 to 20 minutes at 350 degrees. Meanwhile, melt ...
Ingredients: 5 (chips .. milk .. peanuts .. pieces ...)
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- 3. SNICKER CANDY BAR
- Melt together; spread in buttered 9 x 13 inch pan. Cool in refrigerator until set. Boil 5 minutes from the time bubbles appear. Stir constantly. ...
Ingredients: 8 (caramels .. chips .. milk .. sugar ...)
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- 4. SNICKERBAR SALAD
- Mix Cool Whip in ... the cool whip. Chop snicker bar into small squares and ... 1 hour. Serve and Enjoy!
Ingredients: 3 (apple .. bars ...)
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- 5. SEX IN A PAN
- Prepare cake mix according ... of chocolate chips. Break SNICKERS® bars with a hammer and ... if made the day before.
Ingredients: 6 (chips .. milk .. whip ...)
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- 6. SNICKERS® BAR COOKIES
- Cookie Bars made with SNICKERS® Brand Bars. Heat oven to 350. Cut candy bars in 1/2. In ... from cookie sheet. Cool completely.
Ingredients: 11 (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 7. ICE CREAM PIE
- Chop cookie in small ... inch pie pan. Cut SNICKERS® into small pieces. Add ... piece with toppings or plain.
Ingredients: 5 (bars .. cookies .. cream ...)
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- 8. MYSTERY KRISPIES
- Melt marshmallows, butter and SNICKERS® candy in a large saucepan. ... Cut into squares when cool.
Ingredients: 4 (krispies .. marshmallows ...)
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- 9. PEANUT BUTTER COOKIE POPS
- Heat oven to 375 ... small end of each candy bar forming a lollipop. Shape ... Cool completely. Makes 10 cookies.
Ingredients: 12 (bars .. egg .. flour .. salt .. soda .. sticks ...)
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- 10. PEANUT BUTTER COOKIE POPS
- Heat oven to 375 ... small end of each candy bar forming a lollipop. Divide ... in plastic bags and frozen.
Ingredients: 12 (bars .. egg .. flour .. salt .. soda .. sticks ...)
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