- 1. CANNED SNAP BEANS
- Cover beans with water. Add sugar ... details on proper canning techniques.
Ingredients: 5 (beans .. jars .. salt .. sugar .. vinegar)
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- 2. SNAP BEAN - LEMON AND CHIVE DRESSING
- Mix lemon juice, butter, and chives together. Pour over cooked snap beans and heat. Serve immediately.
Ingredients: 4 (beans .. chives .. juice ...)
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- 3. SNAP BEANS
- Place ham bone in pot and add water to cover beans. Bring to a boil. String the beans and snap or cut into desired ... medium heat for 1 hour.
Ingredients: 5 (beans .. flakes ...)
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- 4. SNAP BEAN SALAD
- Heat sugar, vinegar and oil until sugar melts. Mix and let stand overnight. Pour liquid off, serve. Chill.
Ingredients: 9 (beans .. oil .. pimento .. sugar .. vinegar ...)
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- 5. SNAP BEANS
- Place all ingredients in a medium saucepan. Cover and cook on medium for 10-15 minutes.
Ingredients: 7 (rosemary .. sugar ...)
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- 6. SNAP BEAN CASSEROLE
- Mix bread crumbs, cheese, ... dish, put 2 cans beans, 1/2 of mixture, ... minutes at 325 degrees (covered).
Ingredients: 6 (beans .. cheese .. crumbs .. hearts .. oil ...)
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- 7. SWEET AND SOUR SNAP BEANS
- Place beans in a vegetable steamer ... calories per 1/2 cup serving).
Ingredients: 11 (cloves .. cornstarch .. leaf .. onion .. salt .. spray ...)
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- 8. SNAPPED-UP GREEN BEANS (MICROWAVE)
- In 1 quart casserole ... fat. Add drained green beans and remaining ingredients. Re-cover. ... stirring after 1/2 cooking time.
Ingredients: 8 (bacon .. onion .. salt .. sugar .. vinegar ...)
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- 9. CREOLE SNAP BEANS
- Wash, string and cut beans into small pieces. Fry ... period, occasionally add additional water.
Ingredients: 6 (beans .. ham ...)
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- 10. CREOLE SNAP BEANS
- Wash, string and cut beans into small pieces. Fry ... add additional water. Serves 6.
Ingredients: 6 (beans .. ham ...)
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